Restaurant Management Consultants - Miami - Miami, Florida

Asian Village Eatery

We are incredibly grateful to Gus and the team at Restaurant Management Consultants for their exceptional work in managing the launch of Asian Village Eatery. From the very beginning of the project to the day we opened our doors, their expertise and dedication were evident in every aspect of the process.

Gus demonstrated remarkable insight during the concept development phase, helping us refine our vision into a cohesive and marketable concept. His understanding of industry trends and customer preferences was invaluable in shaping our brand identity and ensuring our concept resonated with our target audience.

The team at Restaurant Management Consultants was instrumental in overseeing the design and build-out of our space. They worked seamlessly with architects, designers, and contractors to ensure that every detail of the restaurant aligned with our vision and operational needs. Their ability to keep the project on schedule and within budget was particularly impressive, especially given the challenges of the current market.

Operationally, Gus and his team provided critical support in menu development, staff recruitment, and training. They worked closely with us to curate a menu that reflects the essence of Asian Village Eatery while being cost-effective and scalable. Their guidance in hiring and training our team was second to none, creating a strong foundation for our ongoing success.

Perhaps most importantly, Gus brought a level of professionalism and calm leadership that made the entire process feel manageable and exciting. His ability to anticipate challenges and proactively address them saved us from countless headaches and ensured a smooth opening.

Thanks to Gus and Restaurant Management Consultants, Asian Village Eatery opened its doors fully prepared to deliver an exceptional dining experience. The positive feedback we've received from our guests since opening speaks volumes about the groundwork laid by their team.

We wholeheartedly recommend Gus and his team to anyone undertaking a restaurant project. Their expertise, professionalism, and commitment to excellence are unparalleled, and we look forward to working with them again in the future.

Sincerely,
Treveon Fulton
Asian Village Eatery

Danny Maldonado

A grateful shout out to Gus Armijos from the entire Sushi Lucy crew. A true professional, from the FOH to the BOH, and from management to full tilt operations, Gus Armijos and The Restaurants Management Consultant Group has you covered. From my very first phone call with Gus I could tell his extensive knowledge, passion, and years of experience in the hotel & restaurant business was going to be of huge benefit to us. His mastery of KPI's and in-depth analysis of daily operations as well as forecast and projections is impressive. The man loves what he does, It permeates from him. Seriously folks no joke, if you are looking to open your first restaurant, improve your existing, or grow to new heights you'll want Gus in your arsenal! Gus brings a wealth of knowledge with the in's & outs, the cost savings and generally everything needed to help you on your journey. Gus Armijos and the Restaurant Management Consultants are the ones to call.

tdfdet313

Finding the right consultant who understands your brand can be complex, but we are glad we found the Restaurant Management Consultants. Restaurant Management Consultants was our sole Hibachi House restaurant project consultant partner. The company was working on the project from concept to grand opening. We appreciated the professionalism and due diligence of everyone involved in our project. Restaurant Management Consultants had specific knowledge of the area, which made this project a breeze.

Gus Armijos, as our consultant, was a critical factor in successfully opening our restaurant in Miami Beach.
I recommend hiring Gus Armijos and his company on any restaurant project. They are very knowledgeable, and we are glad we decided to work with them.

Johnny Flores

Gus Armijos with his leadership make it easy to accomplish any restaurant/bar project, from a to z, with focus on training ownership running their business…

Andy Guin

Gus Armijos played a significant role in the concept development and the opening of our first restaurant in Ft Lauderdale, Kousine Peruvian Kitchen.
Starting at the very beginning, from writing our Business Plan and helping us through the opening, Gus did an excellent job to the point that we hired him as our permanent Consultant of Operations after we opened the restaurant. He is doing a fantastic job assisting us in running the day-to-day operations.

Again last year, we hired him to assist us with the development of our second concept Kousine Peruvian Asian in Boca Raton, and one more time Gus and his company performed beyond expectations.
I certainly recommend Gus Armijos and Restaurant Management Solutions as a reliable tool to help with restaurant concept development and help run any restaurant day to day operations.

Julio Ponce

Restaurant Management Solutions provided a solid know-how and work ethic that lead to excellent results when we built Kousine Boca Raton, Gus Armijos provided with great consulting and solutions in areas from the front, back, management and operations that today are the foundation of our successful restaurant.

Maria Barton

Gus Armijos is the right person to contact for any restaurant development!

mosii blackwell

I worked with Gus for over 3 years and he helped expedite the build out, licensing and permitting process with Miami Beach, I would recommend anyone opening a restaurant in Florida to use this companies services.